Simple Way to Make Any-night-of-the-week Hare matar ke kabab - Free Download

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Before you jump to Hare matar ke kabab recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

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We hope you got benefit from reading it, now let's go back to hare matar ke kabab recipe. To make hare matar ke kabab you only need 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to prepare Hare matar ke kabab:

1. Prepare 250 of matar.
2. Provide 50 g of besan.
3. Prepare 1 tsp of oil.
4. You need 1/2 tsp of Ginger paste.
5. Take 1/2 tsp of haldi powder.
6. Get 1 tsp of lemon juice.
7. Provide 1/2 tsp of jeera.
8. Use 1/2 tsp of hing.
9. Provide 1/2 tsp of garam masala.
10. Provide 1/2 tsp of dhaiya power.
11. Get 1/2 tsp of lal mirch powder.
12. You need 2 of green chilli.
13. Get 1 tsp of hara dhaniya.
14. Use of Namak swadanusar.

Instructions to make Hare matar ke kabab:

1. Sabse pehle mater ko derdra graind krenge.
2. Iske baad isme beshan dalker saare ingredient daal denge or mix krenge.
3. Besan ko ham isliye dalenge jisse ke bainding acche ho.
4. Ek pan lenge or use thoda sa oil dalenge or mater ka mishran hath mr leker use gol krenge.
5. Isse pehle hathon me paane lagalenge jisse ke wo chike and.
6. Ek ek kerke pan me dal denge aate ke looi ke braber gol krenge.
7. Iske baad inhe doosre taraf se palat denge medium gas par.
8. Iske baad acche se shek lenge hmara hara bhra kabab is redy.
9. Serving try per serve krenge sos ke sath ya chutney ke sath.

Find thousands of Urdu recipes online. Tunde Ke Kabab, also known as Buffalo meat galouti kebab, is a dish made out of minced meat which is popular in Lucknow, India. It is part of Awadhi cuisine. Ingredients include finely minced buffalo meat, plain yogurt, garam masala, grated ginger, crushed garlic. Dahi kabab are vegetarian kababs that are crispy outside but the interior just melts in your mouth.

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