Recipe of Homemade Mackerel sardines with sotanghon soup - Free Download

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We hope you got benefit from reading it, now let's go back to mackerel sardines with sotanghon soup recipe. To make mackerel sardines with sotanghon soup you need 7 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Mackerel sardines with sotanghon soup:

1. Get 2 cans of Mackerel sardines (I prefer Saba brand).
2. Prepare of Sotanghon noodles.
3. Get 1 tbsp of garlic (minced).
4. Prepare 1 pc of medium sized onion (sliced).
5. Take 1 pc of tomato (quartered).
6. Prepare of Spring onions.
7. Provide to taste of Salt & pepper.

Instructions to make Mackerel sardines with sotanghon soup:

1. First, soak the sotanghon noodles in water. Set aside..
2. Put in oil in a pan, saute the garlic, onion then tomato. Crush the tomato to let out the juice..
3. Pour in the Mackerel sardines. Add a cup of water. And let it it boil..
4. Add the sotanghon noodles..
5. Add salt and pepper to taste..
6. Serve while still hot..

Season with salt and pepper to taste. This video will show you how to cook a Filipino chicken noodles soup known as Chicken Sotanghon. Then suddenly I remember about this vermicelli soup with sardines that my mom used to make. They loved the Sardinas Pancit Sotanghon! Sotanghon with Sardines If you are looking for less expensive sotanghon recipe to serve at home.

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